Our Menu
Para Empezar - Starters
Guacamole
$15.00
Fresh guacamole with requeson, mango, habanero, caviar, and roasted tortilla | Add Chicharron De Ribe-eye +$3.00
Pulpo
$22.00
Seared octopus with salsa macha dressing, chorizo croquettes, and potato cheese foam.
Ceviche
$18.00
Leche de tigre with avocado cream, and pepino pico de gallo.
Tuetano
$15.00
Bone Marrow with Bacon Jam and Garlic Bread
MAKE IT TWO $27
MAKE IT TWO $27
Antojitos - Starters
Empanadas
$12.00/3 Pieces
Homemade empanadas with your choice of: chicken, beef, or veggie.
Steak Sopes
$16.00
Red cabbage tortilla, green salsa, queso fresco, and roasted onion.
Costillas De Elote
$12.00
Corn ribs tossed in flor de calabaza sauces, and Cotija cheese. Garnish with cilantro.
Chile Relleno
$20.00
Stuffed poblano pepper with Oaxaca cheese, chipotle tomato sauce, and Mexican rice.
Enchiladas De Mole
$20.00/3 Pieces
Stuffed cheese enchiladas with traditional mole sauce and Mexican rice. Garnish with sesame seeds | Add Steak +$6.00 | Chicken +$6.00
Steak Tacos
$16.00/3 Pieces
Steak tacos with guacamole, and spicy salsa. Topped with jicama, cucumber pepino, and red onion.
Queso Fundido
$15.00
3 cheese blend (Chihuahua, manchego, and oaxaca). Garnish with pico de gallo | Add Chorizo +$3.00 | Huitlacoche +$3.00
Signature Burger
$22.00
Prime beef burger, with house sauce, arugula, pepper jack, red cabbage, and black truffle aioli. Side of fries.
Cesar Salad
$14.00
Grilled Romaine Lettuce with Cotija cheese Cesar Dressing and Breadcrumbs.
Add Chicken - $8
Add Chicken - $8
Steaks - De La Parrilla
Add Sides: Papas Bravas +$10.00 | Mash Potato With Chayote +$10.00 | Asparagus +$10.00 | Brocolini +$10.00
Carne Asada Para 2
$59.00
Grill short ribs, flank steak, chorizo, grill onion, nopales, corn, and chile toreado.
Chuleton Con Hueso
$57.00
20-ounce ribe-eye cooked on the grill. Served with a house salad.
Solomillo
$46.00
10-ounce filet mignon cooked on the grill. Served with a house salad and chimichurri.
Chuleton
$48.00
16-ounce ribe-eye cooked on the grill. Served with papas bravas.
Arrachera
$48.00
14-ounce skirt steak cooked on the grill. Served with a house salad, chile toreado, and mash potato.
Borrego
$42.00
Rack of Lamb, hibiscus Sauce and Carrot Puree.
Falda
$42.00
12-ounce flank steak cooked on the grill. Served with house salad.
Cochinita Pibill
$33.00
Yucatan Style Pork Shank with Achiote Sauce, Pinto Beans, Pickle Red Onion and Micro Cilantro. Served with Tortillas.
Pescado A La Talla
Red Snapper (Butterfly), Marinated in a Salsa Macha, served with Mexican Rice, House Salad, Quesadillas and Green Sauce.
*Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne Illness.
Menu
Steak and Eggs
$22.00
8-ounce skirt steak with chimichurri, eggs, and shoestring potatoes.
Champurrando French Toast
$16.00
Topped with fresh peaches.
Avocado Toast
$16.00
Served with a fried egg, and roasted corn radish.
Granola
$10.00
Yogurt parfait with granola, and fresh berries.
Chorizo Skillet
$16.00
Eggs, tomato, jalapeno, onion, diced potatoes, and avocado.
Chilaquiles
$14.00
Topped with salsa verde, red onions, sour cream, queso fresco, and two fried egg | Add Steak* +$6.00
Empanadas
$9.00
3 homemade empanadas with your choice of: chicken, beef, veggie, or ham and cheese.
Mid - Day Cocktails
Mimosa
$10.00
Bloody Maria
$10.00
Wine
Daou 2022 Cabernet Sauvignon Paso Robles California
$40.00
Luigi Bosca 2021 Cabernet Sauvignon Mendoza Argentina
$39.00
Zuccardi Q 2020 Cabernet Franc Valle de Uco Mendoza Argentina
$39.00
Red Schooner Voyage 11 2022 Malbec Fairfield California
$55.00
Zuccardi Concreto 2021 Malbec Valle de Uco Mendoza Argentina
$58.00
Max 2019 Carmenere Valle de Aconcagua Chile
$36.00
Muriel Viñas Viejas 2015 Gran Reserva Rioja Spain
$45.00
Adobe Guadalupe Serafiel Red Blend (Cabernet / Syrah)
$70.00
Bruma Plan B Sauvignon Blanc
$48.00
Casa Jipi Rose of Barbera
$39.00
Casa Magoni Chardonnay Vermentino
$45.00
Casa Magoni Manaz Vino Blanco (Viornier / Fiano)
$45.00
Casa Magoni Sangiovese Cabernet
$47.00
Cava Quintanilla Laberinto Red (Cabernet / Merlot / Tempranillo)
$55.00
El Baijo Sparkling Brut
$36.00
Parvada Cardenal
$63.00
Tres Raices “Tre"
$53.00
Tre Raices Sauvignon Blanc
$58.00
Achaval Ferrer Quimera Argentina Blend 2020
$36.00
Colome Malbec Estate Mendoza Argentina 2021
$42.00
Laberinto 2022 Cenizas Estate Sauvvignon Blanc Colbun
$42.00
Red Schooner US 2021
$55.00
Casa Piedra Espuma Valle de Guadalupe NV
$62.00
LA Cetto Baja California Privet Reserve 2017
$36.00
Paralelo “Colina” Valle de Guadalupe 2020
$58.00
Aborigen Tinta Del Valle “Incognito” Valle de Guadalupe 2020
$32.00
Cerveza Mexicana Casa Humilde
Beer by the glass.
Maizal
$8.00
Neblina
$8.00
Firme
$8.00
Pinata
$8.00
Marina
$8.00
Blue Moon Bottles
$6.00
Peroni Bottles
$6.00
Sol Bottles
$6.00
Revolution Anti Hero Cans
$6.00
Para Empezar
Tuetano
$15.00
One bone marrow with bacon jam, and garlic bread | Make it two $24.00 | Add shot of Mezcal +$5.00
Coctel De Camarones
$20.00
Jumbo shrimp, tomato, onion, bell pepper, cilantro, and lime juice.
Mini Flautas
$16.00
Mash potatoes, sour cream, queso fresca, white cabbage, and salsa verde.
Mains
Cochinita Pibill
$33.00
Yucatan-style pork shank, achiote sauce, pinto beans puree, pickled red onion, and micro cilantro. Served with tortillas.
Cielo, Mar Y Tierra
$27.00
Skirt steak, chicken breast, and jumbo shrimp. Served with nopales, chorizo, and cebollitas | Make it for two $42.00
Borrego
$42.00
Rack of lamb, hibiscus sauce, carrot puree, and roasted.
Pescado a La Talla
$64.00
Red snapper butterfly marinated in a salsa macha. Served with Mexican rice, house salad, quesadillas, and green salsa. Serves two.
De La Taqueria
Tacos De Camaron
$17.00
Small shrimp marinated in achiote. Served with veggie mix, chihuahua cheese, mix green, and tomato salsa.
Fish Tacos
$16.00/3 Pieces
Fish tacos with mango pico de gallo, red cabbage, and chipotle mayo.
Chicken Tacos
$16.00
Chicken breast served with onion, cilantro, radish, and green salsa.
Steak Tacos
$16.00
Nopal tortilla with skirt steak. Served with guacamole, cucumber, red onion, and cabbage.
Soup and Salad
Carne En Su Jugo
$18.00
Top sirloin, bacon, beans, onion, veggie stock, and green salsa.
Pozole
$16.00
Chicken, onion, bay leaves, maiz garnish with onion, cilantro, and white cabbage.
Cesar Salad
$14.00
Grilled romaine lettuce, Cotija cheese, Cesar dressing, and breadcrumbs | Add Chicken +$8.00
Monday to Friday 4PM - 6PM
Antojitos
Guacamole
$10.00
Steak Sopes
$10.00
Costillas De Elote
$10.00
Fish Tacos
$10.00
Drinks
House Margarita
$10.00
Westso Sangria
$10.00
House Red Wine
$8.00
House White Wine
$8.00
Beer
$3.00